How To Season A Cast Iron Dutch Oven (Quick And Foolproof)
Mar 11, 2022 Ongoing Seasoning Option #1: Right after you cook, clean, and dry your cast iron piece, put it back on the heat for 2 minutes. Add some seasoning oil to the top of your cast iron piece and rub the oil around the entire surface. We’re talking sides, bottom, cooking surface.. all over. Once rubbed in, you’re done.